CHICKEN PIZZAS
Serves 3
If you want something unusual for the teenagers, this is it. It's tasty and not much trouble.
6 chicken drumsticks
1 can (10-1/2-ounces) pizza sauce
1 cup grated Mozzarella cheese
1 package (10-ounces) refrigerated Parkerhouse rolls (unbaked)
Preheat oven to 350oF. Pour pizza sauce in small bowl. Dip chicken in sauce; place on baking sheet. Bake, uncovered, for 45 minutes. Separate rolls and roll out one at a time to 5-inch circle. Dip chicken in pizza sauce again and roll in cheese. Place on round of dough; pull dough around chicken and pinch together. (Leave bony end of drumstick uncovered for finger eating.) Bake, uncovered, approximately 30 minutes longer or until dough is brown.
Chicken Recipes - The Perdue Chicken Cookbook
Copyright (C) by Mitzi Perdue - Used with Permission
posted by Bonnie @ AZhttp @ 3/15/2008 07:55:00 PM
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