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Friday, July 27, 2007

Crockpot Streusel Cake Ingredients 1 (16 oz.) pound cake mix 1/4 cup each brown sugar, finely chopped nuts 1 tbsp. flour 1 tsp. cinnamon Directions Mix cake mix according to directions on pkg. Liberally grease and flour a 2-lb. coffee tin. Pour cake mix into coffee tin. Mix brown sugar, flour, nuts and cinnamon together. Sprinkle over top of cake mix. Place coffee tin in your slow cooker. Cover with several layers of paper towels. Cover slow cooker and cook on High for 3 - 4 hours.

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