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Sunday, January 21, 2007

Grilled Honey Lime Chicken Sandwiches

Grilled Honey Lime Chicken Sandwiches 1 lime, juiced 2 tablespoons honey 1 rounded teaspoon cumin handful cilantro, finely chopped, about 1/2 tablespoon 2 tablespoons extra-virgin olive oil 4 (6 to 8-ounce) boneless skinless chicken breast 1 teaspoon grill seasoning blend or coarse salt and pepper Toppings: lettuce, tomato, red onion, and sliced avocado 4 crusty rolls, split Combine first 5 ingredients in a small bowl. Sprinkle chicken with seasoning blend or salt and pepper. Coat chicken in dressing and set aside for 10 minutes. Grill chicken on an indoor electric grill 6 to 7 minutes on each side or pan fry over medium high heat in a large nonstick skillet uncovered 6 minutes per side. Slice chicken breasts on an angle and pile meat roll bottoms. Top with lettuce, tomato, red onion and sliced avocado. Quotes and Sayings Blog Awards

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