HAM AND SCALLOPED POTATOES

HAM AND SCALLOPED POTATOES 6 to 8 slices of ham 8 to 10 med. potatoes, peeled and thinly sliced 2 onions, peeled and thinly sliced 1 c. grated Cheddar or American cheese 1 can cream of celery or mushroom soup Put half of ham, potatoes and onions in crock pot. Sprinkle with salt and pepper, then grated cheese. Repeat with remaining half. Spoon undiluted soup over top. Cover and cook on low 8 to 10 hours in crock pot or high 4 hours. Variations: sausage instead of ham and omit the cheese.