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Thursday, July 27, 2006

Justin's All Purpose Marinade

Justin's All Purpose Marinade Serving Size : 6 3 Cups Dry white wine 1/2 Teaspoon Cayenne pepper 1 Teaspoon Onion powder 1/2 Cup Soy sauce 1/2 Teaspoon Garlic powder Mix all ingredients together. Marinate the meat (beef, pork, chicken, or game) for 3 to 6 hours, then use the marinade as a basting sauce as the meat cooks on the grill. From Justin Wilson's "Outdoor Cooking With Inside Help"

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