[ world famous recipes ] Dessert~ Caramel Dumplings

Caramel Dumplings

Dumplings
1 1/4 cups self-rising flour
1 ounce butter
1/2 cup granulated sugar
1 teaspoon vanilla extract
1/3 cup milk

Mix flour and butter until coarsely mixed. Add sugar,
milk and vanilla extract; stir well. Set aside.

Sauce
1 ounce butter
1 1/2 cups brown sugar
1 1/2 cups water

Combine all ingredients in a large saucepan. Stir
constantly until boiling. Reduce heat. Drop
tablespoons of dumpling dough into simmering sauce.
Cover and simmer for 20 minutes. Serve warm with
whipped cream or ice cream.

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