Summer Tea Punch

Ingredients:
8 black tea bags
3 quarts boiling water
3/4 cup granulated sugar
1 bottle ginger ale, 32 ounces
1 can lemonade, frozen concentrate, 12 ounces

Steep the tea bags in the boiling water for 10 minutes. Remove
the tea bags and discard. Mix the tea with remaining ingredients.
Chill. Serves 15.







Famous Quotes Garden Center
Quotation Ring Gatlinburg Cabins
Recipes Recipes