Here is one for the coming Holidays --
good for those Halloween parties,
Thanksgiving and Christmas --
 maybe even for New Years parties.

CROCKPOT MULLED CIDER 

1/2 CUP Brown Sugar
2 Qt. Cider Vinegar
1 Tsp. Allspice -- whole
1 & 1/2 Tsp. Cloves -- whole
2 Sticks Cinnamon
Orange Slices 

Put all ingredients in crock-pot. If desired, tie whole
spices in cheesecloth or put in tea strainer. If spices
are added loose, strain before serving. Cover; cook on Low
2 to 8 hours. Serve from the crock pot with a ladle, or
if using a coffee pot, right out of the spout in place of
coffee.