Watermelon Margarita

2 tsp. salt
2 fresh limes, cut in half
4 C seedless watermelon, cut in 2″ chunks
2 T sugar
1/2 C tequila
1/4 C orange-flavored liqueur, such as Grand Marnier or Triple Sec
lime wedges, for garnish
watermelon balls, for garnish

Serves 6

Place 2 teaspoons salt in a small dish.

Rub rim of margarita glasses with 1 cut half of lime,
and then roll glasses in salt to coat.

Place prepared glasses in the freezer until ready to serve drinks.

Combine juice of limes, watermelon, 2 tablespoons sugar,
tequila and orange-flavored liqueur in a blender until smooth.

Fill blender with ice cubes and process until mixture is a slush consistency.

Fill prepared glasses with margaritas.

Garnish each glass with a lime wedge and
watermalon balls on a skewer and serve immediately.