Chopped Liver Recipe
Ground Beef Liver Recipes

2 lbs beef liver
6 hard boiled eggs
2 medium onions
1/2 tsp salt
1/2 tsp pepper
5 Tbsp chicken fat or mayonaise

Broil or fry the liver until well done, turning occasionally. 

Rinse liver and trim off edges. 

Allow liver to cool.

Chop liver finely or grind liver with a meat grinder, blender or food processor.

Grind eggs and onions together with liver. 

Add chicken fat and salt and pepper to taste.

Mix thouroughly.

Serve on bed of lettuce.

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