CHICKEN IN A CROCKPOT
CHICKEN IN A CROCKPOT
2 chicken bouillion cubes dissolved in 1/2 c. hot water
1/4 c. brown sugar
1/4 c. vinegar
1 Tbsp. soy sauce
1/2 c. catsup
Sliced onion<
Salt
Enough chicken to feed your family- boneless skinless breasts or
thighs work best
Place chicken in crockpot. Sprinkle with salt and top with as many
onion slices as desired. Combine rest of ingredients and pour over
onions. Cook on low 6 to 8 hours. Great served on potato rolls as
sandwiches
No Comments
The comments for this entry can be syndicated via RSS.
No comments yet.
Sorry, the comment form is closed at this time.











